Bone Broth Recipe
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Serves: 4 Quarts
 
Drink this amazing bone broth on its own or use it as a base for a flavorful soup!
Ingredients
  • Cooked Bones (I use the bones and skin from a whole organic chicken)
  • Approximately 4 Quarts of Pure Filtered Water
  • 2 Tablespoons Apple Cider Vinegar
  • 2 Tablespoons Pink Himalayan Salt
  • Vegetables of your choice (carrots, onions, etc.)
Instructions
  1. Place bones and skin in a crock pot and cover with water.
  2. Add apple cider vinegar, salt, and vegetables to the pot.
  3. Cover and cook on high for 4 hours or low for 8 hours.
Recipe by Natural Health Tips | Wellness Articles | Wellness Blog for Moms | Homemade Remedies at https://www.sunnyfitlife.com/bone-broth-recipe/